80% Flesh, 20% Water: Ghana’s New ‘Super Tomato’ Engineered for Processing

A scientific shift in Ghana’s agricultural landscape is underway. The government has introduced a new high-flesh tomato variety engineered specifically for industrial processing. The move marks a fundamental change in the country’s approach to tomato cultivation and value addition. President John Dramani Mahama disclosed the initiative on Tuesday February 10, 2026, at the Jubilee House … Continue reading 80% Flesh, 20% Water: Ghana’s New ‘Super Tomato’ Engineered for Processing